In my home state of Karnataka in south India, Shavige Payasa is a sweet dish that is cooked during festivals and birthdays. “Shavige” means vermicelli and “Payasa” is a type of pudding.
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![[Recipe] Shavige Payasa: An easy-to-make south Indian dessert](https://gobserver.net/wp-content/uploads/2020/07/india-900x600.jpg)
